We know you've been searching for the perfect gluten-free sweet potato bread, and now we have it.

This bread is:

- gluten-free, so it's safe for people with celiac disease or a gluten intolerance, and also for those who choose to avoid gluten in their diets.

- no sugar, with just 2 grams per slice. This means you can eat more slices of bread without worrying about your blood sugar going up!

- high in fibre— this means that if you eat a whole loaf of this bread, you'll be getting almost half of your recommended daily intake of fibre!

Rich in vit a, b6, potassium, manganese, beta-carotene, magnesium & fibre.

The best part is that this bread tastes just as good as any other regular sweet potato bread (if not better).